AappaKadai Menu (Update 2025)
Introducing "AappaKadai," a vibrant gem nestled in Santa Clara, California, known for its authentic Indian cuisine, particularly Chettinad specialties. The restaurant offers a diverse menu that caters to vegetarian and non-vegetarian palates alike.
- Vegetarian Delights: Appetizers like Cauliflower Manchurian and Chilli Paneer set the stage for a delectable meal, while main courses feature soft idlis and flavorful appams.
- Non-Vegetarian Options: Indulge in rich dishes such as Naatukozhi Chicken and Pallipalayam Chicken, all complemented by aromatic curries.
- Unique Offerings: Signature items like Mysore Paper Dosa and comforting Kozhi Soup transport diners to the heart of South India.
The atmosphere is inviting yet unpretentious, allowing the flavors to take center stage. Every dish reflects a dedication to authenticity, making "AappaKadai" a must-visit for those longing to experience comforting and nostalgic South Indian flavors.
MEALS
VEGETARIAN MEAL
NON VEGETARIAN MEAL
KOZHI SOUP
Traditional Chicken Soup Flavored With Special Chettinadu Spices.
MUTON SOUP
Long Simmered Goat Bone Soup Flavored With Coconut Milk And Spices
KARUVEPILLAI SOUP
Vegetarian Soup Made From Fresh Curry Lives
RASAM
Traditional South Indian Soup Flavored With Garlic, Pepper, And Cumin
SOUP
VEGETARIAN APPETIZER
VEGITABLE PAKORA
CAULIFLOWER 65
CAULIFLOWER MANCHURIAN
CHILLI CAULIFLOWER
BABYCORN MANCHURIAN
CHILLI BABYCORN
CHILLI GARLIC BABYCORN
PANEER MANCHURIAN
CHILLI PANEER
SPRING ROLL
MASALA FRIES
EGG PODIMAS
EGG BULLS EYE
EGG OMELETE
EGG KALAKI
SAMOSA
CHEESE STICKS
EGG WHITE OMELETTE
EGG WHITE PODIMASS
CHCIKEN 65
BONELESS CHICKEN PICES MARINATED WITH EXOTIC SPICES AND DEEP FRIED